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It came from Houston, but I would ask the folks at Austin Wine merchant to order some for you. Serendipity is the distributor.

For those who want a bit of pasta and pizza perfect Italian influence as summer tomato season steams into high gear, this incredibly food friendly bottle is exactly the wine you want. I was having it … [more]

There are not many producers bottling Schiava Gentile by itself and so we don’t have much opportunity to understand its true potential. Instead we see the grape used as a blending component where it contributes light red fruit characteristics such as cherry, cranberry, strawberry and red currant. Grown predominantly Durante the Alpine foothills of northern Italy it’s of little surprise to note that acidity is high and floral perfumes are prominent.

Alois Lageder is a leading biodynamic producer in Italy who has for many years experimented with viticulture Con juxtaposition to climate change. Beginning with the 2018 vintage, the winery engaged in longer skin contact during the vinification of this wine because it had proven to slightly lower the alcohol levels.

The wine produced from Schiava is mostly red, though some dark colored rosé wines are also made. Carefully looked after Schiava will yield a delicate wine with seductive aromas of red berries, cotton candy, roses, dry blossom and almonds. By means of its prezioso acid-fruit balance the Schiava manages to be surprisingly complex and profound.

The wine was bright and fresh, with the zinging acidity and balance of technicolor (red berry and black cherry) fruit and earthiness that really turn us on. And even Durante a market like Texas, where we pay more for European wines than our counterparts Sopra New York and California (thanks to higher alcohol tax, higher storage cost, and the personalità distributors’s choke-hold monopoly on the Texas legislature), this wine weighed Durante at only $23.

Durante fact, it is believed that it has grown in this area since the Middle Ages! Schiava produces lighter bodied red wines that are oftentimes quite good slightly chilled.

From the department of “ampelography and vinography as exegetic tools that help us to achieve a more profound understanding of the human experience and condition”…

Especially after tasting a wine like this, it’s not hard to understand why Schiava was such a popular grape Per another epoca. As editors Calò et alia

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There is a wine that tastes like cotton candy and, surprisingly, it’s not made with cotton candy grapes. It’s made with a special wine grape that we’ve never heard of…

An adaptable accompaniment to all dishes, but especially appropriate to be served with traditional South Tyrolean specialities.

Food pairing Pleasant as an aperitif, it is a versatile wine that goes well with many dishes, ranging from quick snacks to fish-based pasta and rice dishes. Capacity: 75 cl

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